Steak sandwiches are one of our favorite meals to make and eat! They are super easy, not too expensive, and 100% delicious. All you have to do is sauté the peppers and onions in a little bit of olive oil, garlic and salt and pepper. Then cook the meat, add the cheese so it melts (we used Cabot sharp cheddar, but any cheese you want should work fine) and scoop it all into a bun.
Colin and I recently made steak sandwiches and I think they were the best batch yet. I literally feel like I could eat steak sandwiches, filet mignon and cheeseburgers in rotation every night for dinner. For now, I don’t think my body (or my wallet) would like that, but hey, a girl can dream…
Check out our dinner:
Cooking up the steak
Next up — onions and peppers
YUM!
And some vino of course 
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